Burmese Shrimp Curry

 Ingredient :

Grass shrimps 200g

medium of half onion

 1 medium tomato 

2 large clove of garlic 

pinch of coriander

2 tsp fish sauce 

2 tsp salt

2 tsp turmeric powder

2 tbsp paprika powder

5~8 tbsp vegetable oil 

red chili 15 g

Water 150 ml

Serve with rice!!